Recipes from My Dutch Kitchen

Recipes from My Dutch Kitchen

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Janny De Moor
The cuisine of the Netherlands reflects the tastes of a seafaring, trading nation with a strong preference for fresh vegetables and a passion for all things sweet and spicy. This volume explores the rich history of Dutch cooking and eating traditions, with more than 75 step-by-step recipes.
  • Hardcover
  • 7 x 8.5 inches
  • 160 pages
  • Published: 2012

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